Vermont Pot

Vermont PotVermont PotVermont Pot
Home
Blog
Contact Us
2024 Strains and Test
  • The Brunch 2024
  • Apple Blossom 2023
  • Blueberry Muffin 2023

Vermont Pot

Vermont PotVermont PotVermont Pot
Home
Blog
Contact Us
2024 Strains and Test
  • The Brunch 2024
  • Apple Blossom 2023
  • Blueberry Muffin 2023
More
  • Home
  • Blog
  • Contact Us
  • 2024 Strains and Test
    • The Brunch 2024
    • Apple Blossom 2023
    • Blueberry Muffin 2023
  • Home
  • Blog
  • Contact Us
  • 2024 Strains and Test
    • The Brunch 2024
    • Apple Blossom 2023
    • Blueberry Muffin 2023

Test Results

The Brunch 2024 (SCROLL DOWN)


  • Blueberry Muffin 2023  (CLICK HERE)
  • Apple Blossom 2023   (CLICK HERE)

The Brunch 2024

 

Dirty Bird Genetics > The Brunch (Peanut Butter Breath X MIMOSA)


  • Outdoor Sun grown and Organic Harvest Date: Oct 1st
  • A Fine 50% 50 % well balanced Sativa dominent Hybrid. Think kushy sativa! 
  • Nose: Apple, notes of citrus
  • Effects: Long lasting and cerebral
  • Trellising Requirements: Below average
  • Height/Stretch: below average
  • Yield (per sf): High
  • Color: Green to purple
  • Nose: cream, astringent, notes of citrus
  • Effects: Long lasting and cerebral
  • Tips from the grower: Plants are typically squatty and bushy with large dense colas. This structure      requires adequate circulation (good airflow / planted in a well ventilated      area). Outdoor plants get huge and ripen early and fast.
  • THC 24%CBG 1%
  • Top reported effect—Energetic and Creative daytime with little crash—Relaxed Euphoric
  • Dominant terpene—Limonene— Beta-Caryophyllene--Alpa-Humulene

Brunch Cannabinoids

Download PDF

Brunch Terpines

Download PDF
Download PDF

Brunch Pathogens

Download PDF
  • Privacy Policy
  • Terms and Conditions
  • The Brunch 2024
  • Apple Blossom 2023
  • Blueberry Muffin 2023

Vermont Pot

Copyright © 2025 Vermont Pot - All Rights Reserved.

Powered by

This website uses cookies.

We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.

Accept